Chinese Food
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Steamed perch
A simple, delicious and healthy dish
Perch with vinegar and pepper
When I had breakfast in the morning, I saw that every day's diet introduced this dish. So I followed suit.
Steamed perch
Steamed fish is the healthiest way to eat fish, fresh and delicious
Braised perch
Weever, also known as sea bass, zhaihua, perch board, four rib fish, etc., is commonly known as perch shark. The meat of perch is white, tender and fragrant. It has no fishy smell. The meat is in the shape of garlic. It is most suitable for stea... ...
Steamed perch
I like perch because it has no spikes. It's a very reassuring fish to eat. And because the fish is very solid. When steamed out, you can see the white fish like garlic cloves. It's not eaten yet. The saliva first flows all over the place. How ab... ...
Fried sea bass in everything's good
All good is not only a family ethics play, but also a food play. Shi Tiandong's cooking alone takes up a lot of space. This fried sea bass let me see - simple food, simple cooking method, and refined plate can make people bright. It's worth sayi... ...
Perch in sour soup
I made this dish for the convenience of my woman to eat fish
Steamed perch
I loved bass since I was a kid. It's delicious and doesn't have many bones. It has always been thought that perch is a freshwater fish. I didn't know until I grew up and read a book. It turned out that perch lay eggs at the junction of saltwater... ...
Steamed perch
It's always just boiled fish. Try something lighter.
Steamed perch
I'm worried that fish will be stuck by fish bones. So today, I made a bowl of tofu fish soup by removing the fish bones. I made fish without bones alone.
Steamed perch
Perch has the highest DHA content in freshwater fish, so steamed perch is the most brain tonic. Because there are few bass bones, the baby can also eat them. When steaming, just master the heat and time. The fish is just cooked, tender and smoot... ...
Steamed perch
It's all home cooked
